Comments on: Pesto Pizza http://happyfoody.com/2007/03/16/pesto-pizza/ Just another WordPress.com weblog Tue, 31 Jan 2012 20:56:05 +0000 hourly 1 http://wordpress.com/ By: lindsay http://happyfoody.com/2007/03/16/pesto-pizza/#comment-179 Tue, 01 May 2007 14:10:00 +0000 http://happyfoody.wordpress.com/2007/03/16/pesto-pizza/#comment-179 i love homemade pizza but hate making my own crust….this is a GREAT idea! i am going to pick up some naan and give it a try. perfect!

]]> By: L.L. Barkat http://happyfoody.com/2007/03/16/pesto-pizza/#comment-173 Fri, 20 Apr 2007 18:37:00 +0000 http://happyfoody.wordpress.com/2007/03/16/pesto-pizza/#comment-173 I think I mostly admire how versatile your little girl’s tastes are… I assume she eats all these things you make?

]]> By: Anonymous http://happyfoody.com/2007/03/16/pesto-pizza/#comment-171 Sat, 07 Apr 2007 03:46:00 +0000 http://happyfoody.wordpress.com/2007/03/16/pesto-pizza/#comment-171 Sara, I posted a chick pea recipe on a different blog and got a reply from Jeena, who has a vegetarian blog here:

http://jeenaskitchen.blogspot.com/

The recipes look yummy.

Laurie

]]> By: rebecca http://happyfoody.com/2007/03/16/pesto-pizza/#comment-170 Wed, 28 Mar 2007 21:00:00 +0000 http://happyfoody.wordpress.com/2007/03/16/pesto-pizza/#comment-170 mmmmm, im so hungry…..can you make one for me glutten free?

]]> By: Becca http://happyfoody.com/2007/03/16/pesto-pizza/#comment-169 Tue, 27 Mar 2007 18:01:00 +0000 http://happyfoody.wordpress.com/2007/03/16/pesto-pizza/#comment-169 I was also wondering if your naan was store bought or your recipe? And how did you make your pesto?

I love reading about all the yummy foods you create!

]]> By: KleoPatra http://happyfoody.com/2007/03/16/pesto-pizza/#comment-168 Wed, 21 Mar 2007 04:46:00 +0000 http://happyfoody.wordpress.com/2007/03/16/pesto-pizza/#comment-168 Hey, you’re back. GREAT to “see” you!! This looks amazing!! I love garlic naan, too…

]]> By: angela http://happyfoody.com/2007/03/16/pesto-pizza/#comment-167 Tue, 20 Mar 2007 15:48:00 +0000 http://happyfoody.wordpress.com/2007/03/16/pesto-pizza/#comment-167 Oh, that looks yummy!!

]]> By: Ruth http://happyfoody.com/2007/03/16/pesto-pizza/#comment-166 Mon, 19 Mar 2007 17:35:00 +0000 http://happyfoody.wordpress.com/2007/03/16/pesto-pizza/#comment-166 Yum I love Naan – Did you make it from scratch? I would love to have a good recipe for it.

]]> By: km http://happyfoody.com/2007/03/16/pesto-pizza/#comment-165 Mon, 19 Mar 2007 13:34:00 +0000 http://happyfoody.wordpress.com/2007/03/16/pesto-pizza/#comment-165 Oh my! That looks amazing! Yummy for my tummy…I’m already hungry!

]]> By: Anonymous http://happyfoody.com/2007/03/16/pesto-pizza/#comment-164 Sun, 18 Mar 2007 03:59:00 +0000 http://happyfoody.wordpress.com/2007/03/16/pesto-pizza/#comment-164 I never make my own pizza dough. I either use store-bought (Rustic Crust) or I buy from a local Italian food store.

Pesto pizza is good. I’ve been doing tomato sauce–either tomato paste with various italian seasonings sprinkled on top, or part of a can of Muir Glen Pizza Sauce. it’s really not bad!

My favorite pizza lately involves cooking a package of frozen spinach and cutting pitted kalamata olives in half or quarters. I put tomato sauce on the crust, then the spinach and olives, and cheese on top. I’ve used various kinds of cheese, but mostly mozzarella. The olives and sauce have a lot of flavor, so I don’t mind if the cheese is a little bland.

Glad you are getting a new oven! My oven in Prague was pretty awful, so I did almost all my cooking on the stovetop.

We missed you at the Natural Living Expo!

Laurie

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