http://happyfoody.com/2008/01/06/spring-rolls-with-peanut-love-sauce/ Just another WordPress.com weblog Thu, 02 Sep 2010 19:56:49 +0000 hourly 1 http://wordpress.com/ http://happyfoody.com/2008/01/06/spring-rolls-with-peanut-love-sauce/#comment-1321 Cindy Sat, 12 Jul 2008 03:06:09 +0000 http://happyfoody.wordpress.com/2008/01/06/spring-rolls-with-peanut-love-sauce/#comment-1321 Oh no. I am officially addicted. Oh no. I am officially addicted.

]]> http://happyfoody.com/2008/01/06/spring-rolls-with-peanut-love-sauce/#comment-1297 Linky Love « Conserve, Give, Love Fri, 04 Jul 2008 20:14:43 +0000 http://happyfoody.wordpress.com/2008/01/06/spring-rolls-with-peanut-love-sauce/#comment-1297 [...] Spring Rolls with Peanut Love Sauce (vegan/raw if you wrap them up in greens rather than rice paper like we did.  the sauce is amazing!) [...] [...] Spring Rolls with Peanut Love Sauce (vegan/raw if you wrap them up in greens rather than rice paper like we did.  the sauce is amazing!) [...]

]]> http://happyfoody.com/2008/01/06/spring-rolls-with-peanut-love-sauce/#comment-1216 livelightly Sat, 31 May 2008 05:35:11 +0000 http://happyfoody.wordpress.com/2008/01/06/spring-rolls-with-peanut-love-sauce/#comment-1216 Yes....I always put mint in mine too! It's deliciously "light". Yum. Yes….I always put mint in mine too! It’s deliciously “light”. Yum.

]]> http://happyfoody.com/2008/01/06/spring-rolls-with-peanut-love-sauce/#comment-1211 Lovin from the Oven Fri, 30 May 2008 12:57:45 +0000 http://happyfoody.wordpress.com/2008/01/06/spring-rolls-with-peanut-love-sauce/#comment-1211 Sounds delicious!!!! I've made similar rolls before.... a really fun idea is adding a few fresh mint leaves Sounds delicious!!!! I’ve made similar rolls before…. a really fun idea is adding a few fresh mint leaves

]]> http://happyfoody.com/2008/01/06/spring-rolls-with-peanut-love-sauce/#comment-915 amyh Sun, 30 Mar 2008 23:09:37 +0000 http://happyfoody.wordpress.com/2008/01/06/spring-rolls-with-peanut-love-sauce/#comment-915 I made this tonight and you're not kidding! I subbed cashew butter for the almond and made my spring rolls with cucumber, rice noodles, sunflower seeds, hard apples, spinach and a dash of parsley. This sauce *is* that amazing. I need to come up with some other leftover uses for it! I made this tonight and you’re not kidding! I subbed cashew butter for the almond and made my spring rolls with cucumber, rice noodles, sunflower seeds, hard apples, spinach and a dash of parsley. This sauce *is* that amazing. I need to come up with some other leftover uses for it!

]]> http://happyfoody.com/2008/01/06/spring-rolls-with-peanut-love-sauce/#comment-232 livelightly Sun, 13 Jan 2008 03:32:36 +0000 http://happyfoody.wordpress.com/2008/01/06/spring-rolls-with-peanut-love-sauce/#comment-232 Jill... I just use rice paper (soaked in warm water to make them pliable) filled with cucumber, mint, cilantro, lettuce, skinny rice noodles, and sometimes firm herbed tofu. I wrap them all individually in saran wrap to keep them for several days in the fridge. They're a great snack! Jill…
I just use rice paper (soaked in warm water to make them pliable) filled with cucumber, mint, cilantro, lettuce, skinny rice noodles, and sometimes firm herbed tofu. I wrap them all individually in saran wrap to keep them for several days in the fridge. They’re a great snack!

]]> http://happyfoody.com/2008/01/06/spring-rolls-with-peanut-love-sauce/#comment-210 Jill Sun, 06 Jan 2008 21:07:58 +0000 http://happyfoody.wordpress.com/2008/01/06/spring-rolls-with-peanut-love-sauce/#comment-210 This sounds so wonderful. I might even make it tonight. Do you have a spring roll recipe you like? This sounds so wonderful. I might even make it tonight. Do you have a spring roll recipe you like?

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